Sofia Bulgaria is a quick 50 minute plane ride from Bucharest. We arrived at our hotel and quickly made a beeline to a recommended Bulgarian restaurant. I would give the name, but I cannot read or pronounce it!
Homemade bread made daily, served with curry spices for dipping. It was really good, I would have never guessed.
Pork cooked multiple ways and all were amazing. I also now know why Bulgarians are so proud of their yogurt. I slathered my lettuce with it and couldn’t get enough.
Now that my belly is full, it’s time for a cup of hot tea and sleep. Tomorrow’s plan is a full day of exploring.