My Zurich Food Stops

Travel

 

The fondue restaurant Swiss Chuchi didn’t disappoint. Reservations would not be a bad idea.

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Zeughauskeller is a popular beer house, especially with tourists. I thought this restaurant and food was just okay. There was not a lot of people when we went, so the “fun” atmosphere that makes this restaurant was lacking.

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My favorite restaurant by far was found randomly. Schtund is just off Bahnhofstrasse. It’s a small bistro specializing in Flammkuchens. I had never heard of this food, but I’m now it’s biggest fan.

Sprungli is a must see and taste for chocolate and macarons.

And our worst food experience in Zurich was beef tartare with spices. Points for effort on our part for giving it a try.

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